Fork & Vine to Host Whole Hog Beer Dinner at Adelbert’s

Hot off the heels of a recent beer dinner with Rogness Brewing, anticipated upcoming Austin restaurant Fork & Vine is now set to team up with Adelbert’s Brewery for a whole hog beer feast.

The dinner, which will be held at the brewery Saturday August 16, will feature a happy hour, followed by a five course menu featuring pork-based dishes paired with Adelbert’s brews.

Menu

Course One

Country Pate

PIckled Shrimp, Okra, Mustard

Paired with Naked Nun

Course Two

Crispy Pig Ears

Brussel Sprouts, Hot Sauce, Bleu Cheese

Paired with Philosophizer

Course Three

Pork Chorizo Taco

Soft Scrambled Egg, Bacon Fat Tortilla, Salsa Verde, Goat Cheese

Paired with Tripel B

Course Four

Porchetta Barbeque

Apple Slaw

Paired with Black Rhino

Course Five

Pork Belly Apple Pie

Puff Pastry, Cheddar

Paired with Dancin’ Monks

 

Tickets to the event are $75 and include the menu offerings above, plus a pre-dinner happy hour and a souvenir Adelbert’s logo glass.

As an extra bonus, we’ve got a special 25% off coupon code for Bitch Beer readers. To redeem this deal, just visit the beer dinner’s Eventbrite page and enter the coupon code DELVINE after you select your tickets.

Fork & Vine’s location on Anderson Lane is still under construction, so this will be a great chance to get an early taste of what the future restaurant will have to offer.

-Caroline